Vlees en Gevogelte / Meat and Poultry

Vlees en Gevogelte / Meat and Poultry van Restaurant Alexander Den Haag

Door: Restaurant Alexander Den Haag  18-04-2011

 

Vlees en Gevogelte / Meat and Poultry

Ossenhaas Rossini met foie gras, truffel en Périgueux-saus                                 € 26.50 
Fillet of beef  Rossini served with foie gras, truffle and Périgueux sauce
.

Our signature dish:                                                                                                                                        Biologische kip roulade gevuld met eendenlever, paddenstoelen en truffelsaus     €24.50  
Free range chicken stuffed with foie gras, wild mushrooms and truffle sauce.